Preparing for Hurricane season

9/19/2022 (Permalink)

Trees that are being bent in the winds created by a hurricane

Personal emergency preparedness is of importance, especially when it comes to areas that are prone to disasters such as hurricanes. Peak hurricane season in the Atlantic is mid-August to late October.

Hurricanes are dangerous and destructive causing high winds, flooding, heavy rain, and storm surges.

MAKE A PLAN:

Stock up on emergency supplies for your home and car.

Find out where the nearest shelter is and the different routes you can take to get there if you have to leave your home. 

PREPARE AN EMERGENCY FOOD SUPPLY:

This should include but not be limited to shelf-stable canned foods that require no heading. Also, make sure you have pet food.

Avoid foods that are very salty or spicy, as these foods increase the need for drinking water, which may be in short supply.

PREPARE AN EMERGENCY WATER SUPPLY:

Store at least 1 gallon of water per day for each person and each pet. Consider storing more water than this for hot climates, pregnant women, and for people who are sick.

Store at least a 3-day supply of water for each person and each pet. Try to store a 2-week supply if possible.